Thursday, April 17, 2014

Throw Back Thursday: Devour Dayton 5

They say all good things must come to an end, and the February 2012 issue of Devour Dayton was indeed the last issue of my food magazine that was published. As I told you last week, I will be creating a new magazine to kind of pick up where I left off with this project. Coming in June, 2014... Aim To Please Home Cooking: The Magazine! It will be packed full of recipes and kitchen tips, product reviews and lots more. Everything you came to love about Devour Dayton, but without the local emphasis.

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