Saturday, January 19, 2013

Buttered egg noodles recipe

These noodles are super easy to make and pair well with most any meal.

  • 1 (16 ounce) package of egg noodles
  • 1/4 cup butter
  • salt, pepper and grated Parmesan cheese to taste
Cook noodles according the directions on the package. Drain. Cut butter into small pieces and add to noodles, stirring to ensure all the butter melts. Sprinkle with salt, pepper and parmesan cheese to taste.
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