Tuesday, January 15, 2013

Hearty ham and swiss sandwich recipe

Emmentaler (also known as Swiss Cheese), while...
(Photo credit: Wikipedia)
I always loved grilled ham and Swiss sandwiches when I was a kid. My mom used to make them when it was too hot to turn on the oven but she still wanted to serve us a hot meal.

  • 1/4 cup Dijon mustard
  • 1/4 cup mayonnaise
  • 8 slices German rye bread
  • 12 slices smoked ham
  • 4 slices Swiss cheese
  • 4 large lettuce leaves
  • red onion to taste
  • softened butter
Mix completely together mustard and mayonnaise, spread on 4 slices of bread. Layer with 3 slices of ham, cheese and veggies. Top with remaining bread. Melt softened butter in skillet and grill sandwiches until golden on both sides and cheese is melting.
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