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HEARTY HAM AND SWISS SANDWICH
- 1/4 cup Dijon mustard
- 1/4 cup mayonnaise
- 8 slices German rye bread
- 12 slices smoked ham
- 4 slices Swiss cheese
- 4 large lettuce leaves
- red onion to taste
- softened butter
Mix completely together mustard and mayonnaise, spread on 4 slices of bread. Layer with 3 slices of ham, cheese and veggies. Top with remaining bread. Melt softened butter in skillet and grill sandwiches until golden on both sides and cheese is melting.
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