Servings: 8
Preparation Time: 10 minutes
Cook Time: 10 minutes
Ingredients
- 1 tablespoon extra virgin olive oil
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 2 cups ham, cooked and cut into strips
- 2 cups fresh broccoli flowerets
- 1 (14.5 ounce) can RedPack Diced Tomatoes OR 1 (14.5 ounce) can RedPack Petite Diced Tomatoes
- 1 1/2 cups instant rice, uncooked
- 1 (8 ounce) package American processed cheese, cut into cubes
Directions
In a large skillet heat olive oil; add onion and garlic, saute until onion is tender. Add ham broccoli and RedPack diced tomatoes to skillet and mix well. Cook, covered, over medium heat for 3 minutes. Stir in rice and cheese. Remove the skillet from the heat. Let stand, covered, for 7 minutes. Stir until cheese is melted.
