Spicy bacon cheeseburger recipe from Frank's

Sometimes you gotta have a burger that offers up a little bite. That's when this recipe from Frank's RedHot comes in handy! And it's topped with bacon. Life just doesn't get any better than that.

SPICY BACON CHEESE BURGER
Prep Time: 0 mins
Cook Time: 15 mins
Makes 4 servings

• 1 lb. lean ground beef 
• 1/4 cup FRENCH’S® Extra Tenderizing™ Worcestershire Sauce 
• 1/2 tsp. garlic powder 
• 4 slices American cheese 
• 1/4 cup FRANK’S® RedHot Ketchup Style™ Hot Sauce
• 4 cooked bacon strips 

Directions 
1. MIX beef, Worcestershire and garlic; shape into 4 burgers
2. GRILL over medium heat for 15 min. or until cooked through, turning once.
3.PLACE burgers on rolls. Top each with a slice of cheese, 1 tbsp. Frank’s Thick sauce and 1 piece of bacon.