This image shows a salame. (Photo credit: Wikipedia) |
ZESTY ITALIAN
- 1/4 cup Italian dressing
- 1 teaspoon Italian seasoning
- 8 slices sourdough bread
- 24 slices Genoa salami
- 12 slices smoked ham
- 4 slices provolone cheese
- 4 tomato slices
- 4 large lettuce leaves
- banana peppers to taste
- red onion to taste
In a small bowl mix together the dressing and seasoning. Brush across 4 slices of bread. Layer 6 slices of salami and 3 slices of ham, 1 slice of cheese and vegetables. Top with remaining bread.
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